Canned Skipjack Tuna (Katsuwonus pelamis) – Solid in Soya Oil 170g
Product information
- [Ingredients]: Tuna 70%, Oil 18%, Water 11.5%, Salt 0.5%
- [Can Type]: 307, EOE Lid
- [Catching Area]: FAO 71
- [Origin]: Made in Vietnam
- [Weight]: Net. 170g, Drained 120g
- [Shelf Life (Unopened Cans)]: 3 Years
- [Storage (Unopened Cans)]: Room Temperature
- [Shelf Life (Opened Cans)]: 2 days
- [Storage (Opened Cans)]: Transfer to Sealed Glass Container or Plastic Bag and Put in Refrigerator
- [Website]: https://seaspimex.com.vn/en/
About this item
Freshly caught tuna from the offshore Vietnam Sea, FAO71, is transported to fishing ports spanning from Central to South Vietnam. Seaspimex acquires the fresh and nutritionally rich material, abundant in Omega-3, from these ports. Subsequently, the company processes this premium tuna in internationally certified facilities, ensuring its high quality for export to discerning markets such as the USA and Europe. The factory currently upholds various certifications, including Intertek-certified HACCP, Intertek-certified BRC, Intertek-certified MSC, FDA, TUV-certified SA8000, and OU Kosher, aligning with the stringent requirements of export markets. Tuna in soya oil presents a delectable and nutritious culinary option. This combination marries the rich and robust flavor of tuna with the light and versatile properties of soya oil. The use of soya oil enhances the overall taste profile of the tuna, offering a mild and pleasant background that complements the fish's natural essence. Moreover, the addition of soya oil provides a source of heart-healthy polyunsaturated fats, making the tuna not only flavorful but also a nutritious choice. This blend of high-quality tuna submerged in soya oil creates a harmonious and savory pairing, appealing to those seeking a wholesome and flavorful seafood experience. Whether enjoyed on its own or incorporated into various dishes, tuna in soya oil offers a delicious and health-conscious culinary option.
Description
ABOUT SEASPIMEX
Seaspimex, officially known as Special Aquatic Products Joint Stock Company (UPCoM: SPV), stands as a publicly listed entity on Vietnam's stock exchange. The company, founded in 1983, specializes in the production of frozen food derived from both sea and agricultural products. Seaspimex has a diversified product line that includes ready-to-eat canned fish and seafood. With a commitment to quality, its products are not only distributed under its proprietary brand but also under various OEM (Original Equipment Manufacturer) brands, reaching a global presence in 24 countries.
While Seaspimex had previously engaged in exports to Australia through an Original Equipment Manufacturer (OEM) brand, the company is marking a significant milestone with its inaugural entry into the Australian market under its own proprietary brand. This strategic move reflects Seaspimex's growing confidence in the quality and recognition of its products, as well as its commitment to establishing a distinct presence in the Australian marketplace. The decision to introduce their proprietary brand underscores Seaspimex's dedication to expanding its global footprint and connecting directly with consumers in Australia. This marks a noteworthy step forward in the company's international business strategy.
DESCRIPTION
Freshly caught tuna from the offshore Vietnam Sea, FAO71, is transported to fishing ports spanning from Central to South Vietnam. Seaspimex acquires the fresh and nutritionally rich material, abundant in Omega-3, from these ports. Subsequently, the company processes this premium tuna in internationally certified facilities, ensuring its high quality for export to discerning markets such as the USA and Europe. The factory currently upholds various certifications, including Intertek-certified HACCP, Intertek-certified BRC, Intertek-certified MSC, FDA, TUV-certified SA8000, and OU Kosher, aligning with the stringent requirements of export markets.
Tuna in soya oil presents a delectable and nutritious culinary option. This combination marries the rich and robust flavor of tuna with the light and versatile properties of soya oil. The use of soya oil enhances the overall taste profile of the tuna, offering a mild and pleasant background that complements the fish's natural essence. Moreover, the addition of soya oil provides a source of heart-healthy polyunsaturated fats, making the tuna not only flavorful but also a nutritious choice. This blend of high-quality tuna submerged in soya oil creates a harmonious and savory pairing, appealing to those seeking a wholesome and flavorful seafood experience. Whether enjoyed on its own or incorporated into various dishes, tuna in soya oil offers a delicious and health-conscious culinary option.
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